Email to Brenda-Lee Olson BREAD RECIPE Source of Recipe Marcie Dingerson Recipe Introduction Origins Unknown List of Ingredients 3 1/2 cups almond flour 3 eggs 1/4 cup ghee or scd safe butter sub 1 teaspoon baking soda 1 cup SCD yogurt 1/4 teaspoon salt Recipe 1. Mix together in food processor, bake at 350 F (180 C) for about 45 minutes. 2. Test to see when it's done.
3 1/2 cups almond flour 3 eggs 1/4 cup ghee or scd safe butter sub 1 teaspoon baking soda 1 cup SCD yogurt 1/4 teaspoon salt