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Blood Orange Dressing




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


original recipe by Rebecca Franklin


List of Ingredients




2 tablespoons white wine vinegar
1/4 cup blood orange juice
2/3 cup olive oil
1/2 clove garlic, crushed and finely chopped
1 tablespoon finely chopped shallots
2 teaspoons finely chopped fresh parsley
2 teaspoons finely chopped fresh chives

Recipe



Place all ingredients in a jar and shake until the dressing is well blended. Alternately, you can vigorously whisk the ingredients in a small bowl until they are completed incorporated together.

Makes 4 servings