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Jennifer's Chunky Spaghetti Sauce




Source of Recipe


Jennifer (created2praiz@)


Recipe Introduction


Original Recipe by Jennifer


List of Ingredients




2 cans diced tomatoes - Or chop up fresh tomatoes
1 can (12 oz.) tomato paste
1 can (14.5 oz.) chicken broth
2T GF olive oil
2T honey
1 red onion sliced
Basil to taste
Oregano to taste
Pepper to taste
Garlic (fresh & crushed) to taste
Salt-to taste

Add Ins
cherry tomatoes dropped in whole
any other spices you like to add to your spaghetti or pizza
add a handful of sliced turkey pepperoni
chunks of pre-cooked sweet italian turkey sausage (Jennie-O is GFCF)}


Recipe



Mix all ingredients (to include any add ins) in a large pot and heat on medium heat until it starts to bubble.

Reduce heat to a simmer and let simmer for 1 hour (stirring moderately).

You may want to place a tilted lid or splatter guard over the top of the pot to prevent splattering.

You may serve immediately however if stored in the fridge overnight the sauce will be more flavorable.

Jennifer' Notes: I created this recipe for my son. He is the one who likes all the add ins. This freezes VERY well so I usually freeze it in small containers so he can take it to school to pour over the pasta he makes himself.
We use Red Pack and Hunt's canned tomatoes, Swanson brand chicken broth, Hormel turkey pepperoni and Jennie O sweet italian turkey sausage. At the present time my research has found these brands to be gf/cf. As with anything please be sure to check the gf/cf status before using. ENJOY!!!!
Sincerely,
Jennifer