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Little Caesar's Crazy Sauce




Source of Recipe


Brenda-Lee Olson


Recipe Introduction


Origins Unknown



List of Ingredients




15 Ozs. Canned Tomato Paste
1/2 Teaspoon salt
1/4 Teaspoon each: pepper, garlic powder, dried basil, dried marjoram, dried oregano, and dried ground thyme. (check gf status)



Recipe



Combine all the ingredients in an uncovered saucepan over medium heat.

When the sauce begins to bubble, reduce the heat and simmer for 30 minutes, stirring often.

Remove the sauce from the heat and let it cool.

Store in a tightly sealed container in the refrigerator; it will keep for 3 to 4 weeks.

Makes 1 1/2 cups.