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    Toasted Garbanzo Beans


    Source of Recipe


    GFCFrecipe link archives by Michelle Surkan

    List of Ingredients




    1 can garbanzo beans (around 14 oz.) rinsed thoroughly
    About 2 tbsp. virgin olive oil
    salt and pepper

    Recipe



    Toss with oil then salt and pepper generously.

    Put in 500 degree broiler for 25-30 minutes until just starting to get brown.

    They need to be nearly burnt to be crispy enough. Don't forget to salt generously.

 

 

 


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