member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Brenda-Lee Olson      

    Elana's Vegan Egg Nog

    Source of Recipe

    Elana of Elana's Pantry

    Recipe Introduction

    From Elana's Blog - http://www.elanaspantry.com/vegan-eggnog/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+elanaspantry+(Elana%27s+Pantry)&utm_content=Yahoo!+Mail

    List of Ingredients

    3 cups almonds
    4 cups water
    1 tablespoon vanilla extract
    2 tablespoons agave nectar
    2 tablespoons yacón syrup
    2 teaspoons nutmeg, ground
    1/4 teaspoon cinnamon, ground
    pinch cloves, ground

    Recipe

    Soak almonds overnight

    Discard soaking water and rinse almonds in a deep bowl of water, repeat until water is clear.

    Place soaked almonds and 4 cups of water in a vita-mix.

    Blend on highest speed for 90 seconds.

    Strain milk through a fine mesh paint bag, discarding solids.

    Place almond milk in a half gallon mason jar.

    Add agave, yacón, vanilla, nutmeg, cinnamon and cloves, then shake well.

    Refrigerate until cold and serve.

    Serves 6

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â