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    Apple-Raisin Bread Pudding with Cream So


    Source of Recipe


    Food TV Simi Homecooking

    List of Ingredients




    2 packets maple brown sugar instant oatmeal
    3 large eggs, beaten
    3 cups milk
    1 teaspoon rum extract
    1/2 teaspoon salt
    1/4 cup brown sugar
    3 1/2 cups raisin bread, cubed
    1/2 cup raisins
    1 cup apple pie filling
    1 cup almonds

    Sauce:
    1/2 cup cream soda
    1 package whipped topping mix
    1/2 teaspoon cinnamon
    1/2 teaspoon rum extract
    1/4 teaspoon salt

    Recipe



    In a blender, grind instant oatmeal into a fine powder. Set aside.

    In a large mixing bowl, whisk together eggs, milk, rum extract, salt, and brown sugar. Fold in raisin bread, raisins, pie filling, almonds and oatmeal powder until bread cubes are moist. Set aside for 1 hour.

    Spray slow cooker with cooking spray and add the bread mixture. Cook on high setting for 2 hours or until a knife inserted in center comes out clean.

    To make the sauce, combine all ingredients in a bowl. Whisk together until thickened. Top bread pudding with a dollop of sauce.

 

 

 


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