member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bette Nelson      

Recipe Categories:

    BEEF STEW BAKE


    Source of Recipe


    Martha Bean

    List of Ingredients




    1 1/2 pounds beef stew meat
    1 can mushroom gravy
    1/2 envelope dry onion soup
    4 tablespoons oil
    1 teaspoon horseradish
    1 cup tomato juice
    4 potatoes, cubed

    Recipe



    Brown meat in hot oil drain off fat. Add mushroom gravy tomato juice onion soup and horseradish. Simmer or 5 minutes. Place potatoes in bottom of 2 quart pan with meat. Bake 350 for 1 1/2 hour.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |