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    SCALLOPED PINEAPPLE


    Source of Recipe


    Family Recipe

    Recipe Introduction


    This is nice to serve with ham or roast pork; it is like a dressing with pineapple.

    List of Ingredients




    10 slices fresh bread
    1 c. milk
    1 c. sugar
    1/2 c. margarine, melted
    3 eggs, beaten
    1 (20 oz.) can pineapple chunks, drained

    Cut bread into cubes, including crust (about 4 cups).

    Moisten bread with milk.

    Cream margarine with sugar and beat in eggs.

    Mix all ingredients and pour into large casserole.
    (lightly greased)

    BAKE at 325 degrees for 60 minutes.

    Recipe
 

 

 

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