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    Prickly Pear Margaritas


    Source of Recipe


    The Ralston's of Scottsdale

    Recipe Introduction


    While visiting friends in Scottsdale, we were introduced to this tasty treat. Beware! One of these will "hit" you!

    List of Ingredients




    One part Cointrau (or Controy-available in Mexico)
    Two parts teguila
    Three parts Tavern brand Sweet and Sour Mix
    One-Two Tablespoons of Prickly Pear syrup (www.cherisdesertharvest.com)
    Juice of one large lime for each 4 oz. of Cointrau/Controy used

    Recipe



    Serve on the rocks in a salted rim glass with a wedge of lime...ENJOY!

 

 

 

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