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    Chops and Kraut

    This recipe sounds strange, but it is so good! I loved this as a kid (I still do).

    List of Ingredients




    1 pound pork chops
    1 can sauerkraut, drained
    1 can tomato soup

    Recipe



    Put chops in a covered casserole. Mix together sauerkraut and soup. Pour over chops. Bake for 2 hours in a 250 degree oven. This works great in a crockpot on high for 3 to 4 hours.

 

 

 

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