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    Chicken Spaghetti


    Source of Recipe


    Pam Stuckey

    Recipe Introduction


    Great "kid-friendly" recipe

    List of Ingredients




    4 chicken breasts
    2 slices bacon, cut into small pieces
    1 large onion
    2 cans cream of mushroom soup
    5-6 stalks celery
    1/2 pound Velvetta cheese
    1 small jar pimentos
    1 small can sliced black olives
    16oz.box spaghetti
    1 large bell pepper
    2 cans mushrooms or 1 pound fresh sliced

    Recipe



    Boil chicken in water, salt and pepper. Saute onion, pepper and celery in with bacon. Cook spaghetti in broth of chicken. Drain.

    Combine all the other ingredients, except cheese.Place in a large casserole. Bake at 350 degrees until bubbling. Slice cheese, place on top of casserole. Bake until melted. Serve.

 

 

 

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