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    Asian Three Bean Salad


    Source of Recipe


    Amy's Recipe Box

    Recipe Introduction


    This is a great picnic salad.

    List of Ingredients




    1 15oz. yellow wax beans, drained
    1 15oz. can green beans, drained
    1 15oz. can bean sprout, drained
    1 cup sliced celery
    1 green bell pepper, diced
    1 red bell pepper, diced
    1 medium red onion, diced
    1 15oz. can Chinese veggies, drained
    1 can sliced water chestnuts, drained
    1 can bamboo shoots, drained
    1/4 cup rice vinegar
    1/4 cup chicken broth
    1/4 cup sugar
    2 t. sesame oil

    Recipe



    In a large bowl, combine all the veggies. In a small bowl, combine vinegar, broth, sugar and oil. Mix well until sugar is dissolved. Pour over veggies and refrigerate overnite. This will keep for a week.

 

 

 

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