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    APPLE PIE IN A JAR


    Source of Recipe


    unknown

    List of Ingredients





    28 cups sliced, peeled apples
    1/4 tsp nutmeg
    4 1/2 cups granulated sugar
    1 tsp salt
    1 cup cornstarch
    10 cups water (see note below)
    2 tsps cinnamon
    3 Tbsps lemon juice


    Recipe



    Pack apple slices tightly in quart jars. Make a syrup from sugar,
    cornstarch, cinnamon, nutmeg, salt and water. Cook and stir until
    thick and bubbly. Add lemon juice, seal and process jars in water
    bath 20 minutes. Yield 7 quarts
 

 

 

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