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    Millionaire Pie


    Source of Recipe


    WW Post

    Recipe Link: `

    List of Ingredients




    1 can low-fat sweetened condensed milk -- Eagle Brand
    1/4 cup lemon juice
    8 Ounces Cool Whip Lite
    1 Can pineapple chunks in light syrup -- small can, crushed, drain very well, or pie will be runny
    1/2 cup chopped pecans -- finely chopped
    2 Graham Cracker Pie Crusts

    I have a recipe posted in the community share board. It's Based on 8 slices per pie = 1 points per slice for crust.

    Recipe



    Drain pineapple well. Mix Eagle Brand milk & lemon juice. Fold in thawed Cool Whip; add pineapple & pecans. Mix thoroughly. Pour into 2 pie crusts, divided evenly. Chill at least 1 hour, overnight is better.

    Special Notes


    YIELDS: 2 PIES = 16 SLICES = 8 SLICES PER PIE = 3 POINTS EACH (THIS IS WITH MY PIE CRUST RECIPE, WITHOUT CRUST RECIPE IS 2 POINTS) I MAKE THIS ALL THE TIME. THEY FREEZE GREAT. SOMETIMES I SLICE PIES & FREEZE BOTH TAKING A SLICE OUT & THAWING FOR A SNACK. NOTE: YOU MAY ALSO ADD 1 CUP OF COCONUT FLAKES - POINTS DO NOT CHANGE. Per Serving: 78 Calories; 4g Fat (54.1% calories from fat); 1g Protein; 8g Carbohydrate; trace Dietary Fiber; 1mg Cholesterol; 14mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Fruit; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.


 

 

 


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