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Recipe Categories:

    SPICY BEAN, TOMATO & CORN DIP


    Source of Recipe


    DRQ

    List of Ingredients





    1 (16-ounce) kidney beans, rinsed and drained
    1 (16-ounce) can northern beans, rinsed and drained
    1 (16-ounce) can black beans, rinsed and drained
    1 (11-ounce) can niblet corn, rinsed and drained
    3 scallions, chopped
    1-2 tomatoes, chopped
    1 each green, yellow and red bell pepper, seeded and diced
    1/2-1 teaspoon garlic salt
    1 cup viva Italian dressing
    Dip-style corn chips

    Recipe





    Combine beans, corn, scallions, tomatoes, peppers, garlic salt and dressing; toss to blend ingredients. Arrange on a platter. Serve with corn chips. Makes 8-10 servings.
 

 

 

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