BANANA BREAD
Source of Recipe
DRQ
List of Ingredients
2 1/2 c. flour
1 t. salt
2 t. baking soda
1 c. margarine
2 c. sugar
2 c. mashed ripe bananas (4-6 )
4 eggs - slightly beaten
2 t. vanilla
1 c. chopped nuts (opt)
1/2 c. mini choc. chips (opt)
Recipe
350 F. Grease and flour pan (2 large loaves or muffin tins)
Stir dry ingredients together.
In a large bowl combine remaining ingredients until well blended.
Add the dry ingredients until batter is well blended.
4 mini loaves (45 min.)
18 large muffins (25 min.)
2 loaf pans (65-70 min.)
Muffins and bread will turn a very dark brown. Check for doneness with sharp knife. Let cool for 5 min. before inverting.
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