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    Easy Beef Stroganoff


    Source of Recipe


    DRQ

    List of Ingredients





    1 pound stew meat
    1 onion, chopped
    1 can or 1 lb. fresh mushrooms, sliced
    1 can Campbell's Cream of mushroom soup
    8 oz. sour cream
    2 Tbl. butter or margarine

    Recipe





    Sauté meat in butter. Add small amount of water and cook until
    tender. Add chopped onions and sauté. Add mushroom soup, mushrooms and 1/4 cup water. Cook until heated through and then add sour cream and stir well. Serve shortly after adding sour cream. Serve over cooked egg noodles. If sour cream clots before you get to serve it, just stir until clots disappear

 

 

 

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