Crispy Parmesan Baked Potatoes
Source of Recipe
DRQ
List of Ingredients
Crispy Parmesan Baked Potatoes
6 tbls butter, melted
3 tbls grated parmesan cheese
8 medium unpeeled red potatoes, (about 2 3/4 lbs) halved lengthwise
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Recipe
Pour melted butter into a 13 x 9 inch baking pan and spread out. sprinkle parmesan cheese over melted butter along entire bottom of pan. Place potatoes, cut side down, over the cheese. Bake, uncovered, at 400 degrees for 45 minutes or until tender. (I let them go for an hour to get them extra brown and crispy)
These have a nice crispy golden brown crust when you remove them from the pan.
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