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    Pennsylvania Dutch Soft Sugar Cookies


    Source of Recipe


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    List of Ingredients




    3 1/2 cups flour
    1 tsp. baking soda
    1 tsp. baking powder
    1 tsp. salt
    2 cups sugar
    1 cup butter
    2 eggs
    1 tbsp. vanilla
    1 cup buttermilk

    Recipe



    Sift together flour, baking soda, baking powder and salt. Set aside.

    Cream together sugar and butter. Add eggs one at a time and beat. Add vanilla and beat.

    Stir flour mixture into sugar mixture alternating with the buttermilk. Stir until smooth.

    Drop by tablespoon full (or use a small ice cream scoop) onto greased cookie sheet (or for best results, use cookie sheet lined with parchment paper). Sprinkle tops with sugar.

    Bake in 375ºF. oven for 7-10 minutes. Remove from cookie sheet and cool on rack.

    Store in airtight container.

    Makes 2-3 dozen.

 

 

 


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