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Sticky Monkey Bread

Source of Recipe


April Bierle






List of Ingredients



• 3 cans - 10 count buttermilk biscuits ( I use store brand)
  
• 1/2 - 3/4 C. brown sugar
  
• 1 1/2 t. cinnamon
  
• pecan pieces
  
• 3/4 C. sugar
  
• 1 stick butter
  






Instructions



1. Mix brown sugar and cinnamon, dip biscuits in sugar mixture (pat biscuits on both sides).
   
   
2. Spray bundt pan.
   
   
3. Sprinkle with pecan pieces - layer biscuits - every other layer handful of pecans.
   
   
4. Bring 3/4 C. sugar and stick of butter to a boil.
   
   
5. Pour over biscuits.
   
   
6. Bake 360 for 30 to 35 minutes.