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Baked Potato Casserole




Source of Recipe


Amy


List of Ingredients




8-10 potatoes (Red or Brown), peeled and cubed

1 1b. block Velveeta, cut into small cubes

1-1½ cups of mayo

3-4 green onions, chopped

1 package Real bacon pieces


Recipe



Boil cubed potatoes until tender and drain.

In a large bowl, mix potatoes with mayo and cheese. Mix in green onions, reserving a few for the top.

Pour into a casserole dish sprayed with cooking spray.

Top with bacon pieces and green onions.

Bake at 350, covered for 30 minutes. Uncover and bake for 5-10 more minutes.