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    Cheesy Chicken Noodle Casserole


    Source of Recipe


    *

    List of Ingredients




    1 stick butter
    2 can cream of chicken soup
    2 cup shredded cheddar cheese
    4 skinless chicken breast
    1 bag of egg noodles
    1 salt and pepper to taste
    1 4oz velveeta cheese sauce
    3/4 roll of Ritz crakers
    1 small onion
    1 cup milk

    Recipe



    Preheat oven to 350

    Cut chicken into small chucks and saute in half stick of butter until fully cooked mean while cook noodles until almost done then set aside. Remove chicken when done then set aside

    Saute onions in the other half stick of butter until tender add cream of chicken soup 1/2 cup of cheddar add pouch of velveeta gradually stir in milk.

    Cook over medium heat till cheese melts. Stir in chicken and noodles add salt and pepper to taste.

    Transfer mixture to a 913 pan sprayed with Pam sprinkle with cracker crumbs bake for 20 minutes then add the rest of the cheese and cook for 5 more minutes.

 

 

 


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