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    Garlic Cheddar Chicken


    Source of Recipe


    internet

    List of Ingredients





    1/2 cup butter
    4 cloves garlic, minced
    3/4 cup dry bread crumbs
    1/2 cup freshly grated Parmesan cheese
    1 1/2 cups shredded Cheddar cheese
    1/4 teaspoon dried parsley
    1/4 teaspoon dried oregano
    1/4 teaspoon dried black pepper
    1/8 teaspoon salt
    8 boneless, skinless chicken breast halves (pounded thin)

    Recipe



    1. Preheat oven to 350°F.

    2. Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.

    3. In a shallow bowl, mix the breadcrumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.

    4. Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9 X 13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

    5. Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

 

 

 


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