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Chicken Cordon Bleu Chowder




Source of Recipe


internet


List of Ingredients





2 cans (18.5 ounces each) Progresso® roasted potato garlic chowder

1 cup cubed cooked chicken

1 cup diced fully cooked ham

1 cup shredded Swiss cheese (4 ounces)

1 tablespoon chopped fresh chives


Recipe



1.Heat chowder, chicken and ham in 3-quart saucepan over medium-high heat 5 minutes, stirring occasionally.

2.Slowly stir in cheese. Cook about 2 minutes, stirring frequently, until cheese is melted. Serve topped with chives.