member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Amy       

Recipe Categories:

    Garlic Dip


    Source of Recipe


    *

    List of Ingredients




    2 (8 oz. ea.) pkgs. cream cheese
    1/4 cup mayonnaise
    2 tbsp. Dijon mustard
    2 tbsp. dill weed
    1/4 tsp. each celery seed, paprika, and parsley
    2-3 cloves fresh garlic, minced

    Allow cream cheese to stand at room temperature for 20-30 minutes before making.
    Combine all ingredients and refrigerate for at least 1 hour before serving.

    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |