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Pumpkin Pie Milkshake




Source of Recipe


Amy


List of Ingredients





1 large slice of pumpkin pie, diced
1/4 cup milk
2 cups vanilla ice cream
1/2 cup gingersnaps or graham cracker cookies, crushed

Put 2 glasses in the freezer to chill. Combine all ingredients excluding the 1/4 cup of cookies in the blender and blend. When completely blended, top each serving with remaining gingersnap crumbs. For a thicker milkshake, freeze pie before adding to the blender.

Makes 2 servings

Recipe