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    Veggie Pizza


    Source of Recipe


    *

    List of Ingredients




    2 (8 oz.) pkgs. crescent rolls
    2 (8 oz.) pkgs. cream cheese
    2/3 c. mayonnaise
    1 tsp. dill weed
    1/4 tsp. garlic powder
    Raw vegetables


    Recipe



    Unroll crescent rolls (do not separate) onto cookie sheet (spray with Pam). Pinch together and make lip on edge.

    Bake according to package directions; let cool. Mix cream cheese, mayonnaise, dill, and garlic powder, spread on top of cooled crescent rolls. Cut off vegetables into small pieces and place on top.

    Suggested toppings: broccoli, cauliflower, shredded cheese, carrots, tomatoes, green or red peppers.

 

 

 


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