Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables

Chicken-Spaghetti Casserole




Source of Recipe


Amy


List of Ingredients





2 cans cream of mushroom soup
1 can cream of chicken soup
2 to 2 1/2 c. chicken broth
3 c. grated cheddar cheese
1 (12oz.) pkg. thin spaghetti
1 chicken, cooked and deboned & cubed
1/2 c. Parmesan cheese (sprinkle on just before baking)


Recipe



Mix and ingredients except Parmesan cheese together. Put into a large casserole dish. sprinkle with Parmesan cheese and bake 350 for 1 hour.

Note: makes a large batch. May freeze and cook later.