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One Pot Bacon Cheeseburger Rice




Source of Recipe


unknown


List of Ingredients





1 lb. ground beef
1 3/4 c. tap water
2/3 c. barbecue sauce
1 Tbsp. prepared mustard
2 tsp. dried minced onion
1/2 tsp. ground black pepper
2 c. uncooked instant rice
1 c. shredded cheddar cheese
1/3 c. diced dill pickles
5 to 10 bacon strips, crisply cooked and crumbled



Recipe



Start with a large skillet. Fry and drain the bacon; set aside. Brown the ground beef and drain. Add the beef back to the skillet with water, barbecue sauce, mustard, onion and pepper. Bring mixture to a boil and stir in the rice and then sprinkle with cheese. Reduce heat, cover and simmer for 5 minutes. Stir in pickles and bacon.