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    Roast with Onion Soup Mix

    List of Ingredients




    2 to 2-1/2 pounds boneless round steak
    1 to 2 envelopes of dry onion soup mix
    1 can (10-3/4) ounces) condensed cream of mushroom soup, undiluted
    ½ cup water
    Mashed Potatoes, optional

    Recipe



    Cut steak into six serving-size pieces; place in a slow cooker. Combine soup mix, soup and water; pour over beef. Cover and cook on low for 7-8 hours or until meat is tender. Serve with mashed potatoes if desired. YIELD: 6 servings
 

 

 

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