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Pasta Jambalaya

Source of Recipe

Amber (friend)


Recipe Introduction

My friend Amber gave me this recipe a few years ago. She found it on the web. I have made this several times and it is better each time. I add something new each time. I have trouble following a recipe exact! I am sure you will love this one. THANKS TO AMBER!

List of Ingredients

1/2 cup diced onion
1/2 cup diced red pepper
1 garlic clove, minced
1 tsp. cajun seasoning
1 (15oz.) can of black beans, rinsed and drained
1 (10 oz) can diced tomatoes and green chiles, undrained
3 oz. Kielbasa, halved lengthwise and thinly sliced
7 cups hot cooked penne pasta
1/2 cup (2 oz) pre-shredded 4 cheese Mexican recipe blend cheese 9such as Sargento)


Recipe

Place large non stick skillet coated with cooking spray over medium heat until hot. Add onions, bell peppers, and garlic; saute 5 minutes. Add seasoning; saute one minute. Add beans, tomatoes, and kielbasa; bring to a boil. Reduce heat; simmer 10 minutes or until thick. Combine bean mixture and pasta in a large bowl. Top with cheese.
Serves 8