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    Chocolate Dipped Cremes


    Source of Recipe


    Bonnie Meyer


    List of Ingredients


    • 1 c. butter
    • 1/2 c. powdered sugar
    • 1 tsp. vanilla
    • 1/8 tsp. salt
    • 1 c. cornstarch
    • 1 c. flour
    • TOPPING:
    • 1 c. chocolate chips or plain Hershey chocolate bar


    Instructions


    1. Cream butter; add sugar and vanilla. Blend flour, cornstarch and salt together into creamed mixture. Chill 2-3 hours. Shape into small balls. Place on greased cookie sheet.
    2. Bake 375 degrees for 15 - 20 minutes.
    3. TOPPING: Dip part of each cookie in chocolate, then in nuts or jimmies. Allow chocolate to harden before storing.
 

 

 

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