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Country Vanilla Ice Cream




Source of Recipe


Clint Chapman






List of Ingredients



• 4 QT Size
  
• 4 eggs
  
• 2 1/4 c. sugar
  
• 5 c. milk
  
• 4 c. heavy cream
  
• 4 1/2 tsp. vanilla
  
• 1/2 tsp. salt
  
• 1 tsp. lemon flavor
  
• 2 1/2 QT Size
  
• 3 eggs
  
• 1 1/2 c. sugar
  
• 3 c. milk
  
• 3 c. heavy cream
  
• 3 tsp. vanilla
  
• 1/4 tsp. salt
  






Instructions



1. NO COOKING!!! Add sugar gradually to beaten eggs. Continue to beat until mixture is very stiff. Add remaining ingredients and mix thoroughly.
   
2. Pour into gallon freezer and freeze as directed.
   
3. CAN USE half and half for most of milk if prefer a creamier, richer ice cream.
   






Final Comments


Recipe and a half for freezer.