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Chili Wedges

Source of Recipe


Stacy Piper



List of Ingredients



• 2 8oz cream cheese
  
• 1-2 small cans of chilies
  
• 1/3 cup sourcream
  
• salt and pepper
  
• tortilla shells
  
• Salsa
  






Instructions



1. Mix cream cheese, chilies and sour cream with a mixer until smooth.
   
   
2. Stack a tortilla shell then the mixture then a tortilla shell and then the mixture until it is 5 or 6 high. Then cut and serve with salsa.