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    Spaghetti Sauce


    Source of Recipe


    Mom A

    List of Ingredients




    1/2 bushel of tomatoes
    3 lb chopped onion
    4 chopped peppers
    2 T basil
    1 cup oil
    1 T parsley
    2 tsp oregano
    3/4 cup sugar
    4 12 oz tomato paste
    3 tsp salt
    pepper to taste
    1/2 bottle italian seasoning
    Several cloves of garlic

    Recipe



    Cook juice 1 hour or boil until thicken. Add everything except paste. Cook 2 hours then add paste and bring back to boil. Put in hot jars and process 10 minutes.

    5 gallon pail makes about 10 quarts.

    We think that we could add 2 more tomato paste to make even thicker.

 

 

 


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