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    Broccoli Casserole


    Source of Recipe


    Louise Perry - grandmother of April


    List of Ingredients


    • 2 - 10 oz. boxes frozen chopped broccoli
    • 1/2 cup chopped onion
    • 2 Tbsp. margarine
    • 1 can of cream of mushroom soup
    • 1/2 cup milk
    • 1/4 cup grated sharp cheese
    • 6 salted crackers


    Instructions


    1. Cook broccoli with 1/4 cup onion until tender.
    2. Drain and place in casserole dish.
    3. Mix cheese and 1/4 cup onion.
    4. Add soup mixed with 1/2 cup milk.
    5. Pour mixture over broccoli.
    6. Roll crackers and mix with melted margarine.
    7. Sprinkle on top of casserole.
    8. Bake at 350 degrees for 25-30 minutes or until brown and bubbly.


    Final Comments


    Makes 6-8 servings.
 

 

 

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