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    Apricot Fluff

    Source of Recipe

    Grandmother

    List of Ingredients

    2 large cans apricot halves
    1 pk. miniature marshmellows
    2 1/2 pints whipping cream.

    Recipe

    Drain apricots; put through sieve. Mix marshmellows into puree and let stand in refrigerator one hour. Fold in whipped cream.

 

 

 

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