Email to Rick Ashford      

Feta Cheese Spread

Source of Recipe

ws


Recipe Introduction

8 servings2 points per serving

List of Ingredients

8 oz fat-free cream cheese, at room temperature
4 oz feta cheese, crumbled
1 1/2 Tbsp fresh oregano, or 2 tsp dried oregano
1 1/2 tsp lemon zest, finely shredded




Recipe

Using a food processor or blender, mix ingredients together.
Blend until smooth and transfer to a small bowl.
Yields about 2 tablespoons per serving.