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Jalapeno Corn Salad




Source of Recipe


rick


Recipe Introduction


servings 12
points 2 (1/2 cup)


List of Ingredients




2 cans (15-1/4 oz. each) whole kernel corn, drained
1 medium green pepper, chopped
1 medium red onion, chopped
6 jalapeno peppers, seeded, minced
1 cup chopped cilantro
3/4 cup KRAFT Zesty Italian Dressing

Recipe



MIX all ingredients until well blended; cover.
REFRIGERATE several hours or until chilled.


Nutrition
Calories 90
Total fat 4.5g
Cholesterol 0mg
Sodium 380mg
Carbohydrate 12g
Dietary fiber 2g
Sugars 3g