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Korean BBQ Sauce




Source of Recipe


rick


Recipe Introduction


servings 4
points 2


List of Ingredients




1/2 cup soy sauce
1/4 cup water
2 green onions, chopped
3 tablespoons sugar
2 tablespoons sesame seeds, toasted
2 tablespoons cornstarch
2 cloves garlic, peeled
1/4 teaspoon black pepper


Recipe



Mix all ingredients in a blender, or add scallions after blending for more color and texture.




Nutrition Facts
Calculated for 1 serving
Recipe makes 4 servings

Calories 102
Calories from Fat 20
Total Fat 2.3g
Cholesterol 0mg
Sodium 2013mg
Potassium 126mg
Total Carbohydrate 16.9g
Dietary Fiber 1.1g
Protein 4.8g