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Easy Cheesy Broccoli Soup

Source of Recipe


Sue Nugent






List of Ingredients



• 1-1/2 Cup broccoli, cut into bite size pieces
  
• 1/4 Cup celery, diced
  
• 1/4 Cup onion, chopped
  
• 1 Cup chicken broth
  
• 2 Cups milk (skim or 2%)
  
• 2 Tablespoons cornstarch
  
• 1/4 teaspoon salt
  
• Dash of pepper and thyme, ground
  
• 1/4 Cup shredded Swiss Cheese
  






Instructions



1. Place veggies and broth in saucepan.Bring to a boil, reduce heat to mediumCover and cook veggies until tender.
   
   
2. Mix milk, cornstarch, salt and pepperand thyme; add to cooked veggies.
   
   
3. Stirring constantly until soup isslightly thickened and mixture begins to boil.
   
   
4. Remove from heat and add thecheese and stir until melted.
   
   
5. Serves 4