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    BONNIE'S ZUCCHINI CAKE

    2 CUPS SHREDDED ZUCCHINI, UNPEELED
    3 EGGS
    1 CUP OIL
    3 CUPS FLOUR
    2 CUPS SUGAR
    1 TBLSP CINNAMON
    1 TSP SALT
    ¼ TSP BAKING POWDER
    2 TSP BAKING SODA
    ½ CUP CHOPPED NUTS
    1 ½ CUPS RAISINS

    BEAT EGGS. ADD SUGAR, OIL, ZUCCHINI, SIFTED DRY INGREDIENTS, VANILLA, NUTS AND RAISINS. POUR INTO GREASED AND FLOURED 9X13 INCH PAN. BAKE FOR 1 HOUR AT 350 DEGREES OR UNTIL TOOTHPICK COMES OUT CLEAN.

    COOL AND ICE.

    ICING:

    8 OZ CREAM CHEESE
    1 LB BOX POWDERED SUGAR
    ¼ LB BUTTER
    1 TSP VANILLA

    SPRINKLE NUTS IF DESIRED.
 

 

 

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