member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    CHOCOLATE COCONUT BARS


    Source of Recipe


    internet

    Recipe Introduction


    These bars taste almost like Mound chocolate bars, for a change of taste, you could replace the chocolate chips with butterscotch chips, or any flavor that you desire.

    List of Ingredients




    1 1/2 cups graham cracker crumbs
    1/2 cup brown sugar
    1/3 cup melted butter (no substitutions)
    2 2/3 cups flaked coconut
    1 (14.00 ounces) can sweetened condensed milk
    chocolate chip, for topping (any amount desired)

    Recipe




    1. Set oven to 350 degrees.
    2. Butter a 13 x 9-in baking pan.
    3. FOR CRUST: Mix together, the crumbs, brown sugar and the melted butter.
    4. press gently into the bottom of prepared baking pan.
    5. Bake for 10-15 mins; remove from oven.
    6. FOR TOP LAYER: Combine the coconut and the milk.
    7. Gently spread over the crumb crust.
    8. Return to oven, and bake for another 15 mins.
    9. Remove from oven, sprinkle with chocolate chips (any amount desired).
    10. Allow the chocolate to melt, then spread gently, evenly all over the bars.
    11. Cool, cut into bars.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |