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OREO® Shazam Bars




Source of Recipe


Nabisco
28 OREO Cookies, divided
1/4 cup (1/2 stick) butter or margarine, melted
1 cup BAKER'S ANGEL FLAKE Coconut
1 cup white chocolate chips
1/2 cup chopped PLANTERS Walnuts
1 can (14 oz.) sweetened condensed milk


PREHEAT oven to 350°F. Finely crush 20 of the cookies. Chop remaining 8 cookies; set aside.
MIX crushed cookies and butter; sprinkle evenly onto bottom of 9-inch square baking pan. Cover with layers of coconut, chips, walnuts and chopped cookies; drizzle evenly with condensed milk.
BAKE 25 to 30 min. or until center is set and top is golden brown; cool completely. Cut into 24 bars to serve. Store in tightly covered container at room temperature.