Champagne Punch
Source of Recipe
UNKNOWN
List of Ingredients
- 4T. lemon juice
- 1/4c. sugar
- 1 lemon, thinly sliced
- 4 thin orange slices
- 1/2c. shredded pineapple
- 2 bottles champagne
Instructions
- Combine lemon juice and sugar.
- Place a block of ice in a punch bowl.
- Add lemon juice, lemon and orange slices and drained pineapple.
- Add champagne slowly and serve immediately.
- Serves 8.