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Alabama Corn Sticks




Source of Recipe


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List of Ingredients




1 1/2 c Cornmeal
1 1/2 ts Baking powder
3/4 ts Baking soda
1/2 ts Sugar
1/2 ts Salt
1 1/2 c Buttermilk
1 Egg, beaten


Recipe




Sift together cornmeal, baking powder, soda, sugar, and salt; stir in buttermilk and egg, mixing well. Heat well greased cast iron corn stick pans in a 400 degree oven for 3 minutes or until very hot. Spoon batter into pans, filling two thirds full. Bake at 400 degrees for 25 minutes or until lightly browned.