member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Cracklin Cornbread


    Source of Recipe


    Magazine Cut out


    List of Ingredients


    • 2c. self rising cornmeal
    • 1 egg, beaten
    • 2oz. Cracklins
    • 1 1/4c. buttermilk


    Instructions


    1. Generously grease pans to be used and preheat oven to 450.
    2. Measure cornmeal into bowl and gradually add buttermilk, then the egg and cracklins.
    3. Pour into hot pan and bake for 10-15 minutes.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |