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    Park Avenue Strawberry Bread


    Source of Recipe


    internet

    Recipe Introduction


    A moist and flavorful loaf, perfect for breakfast or afternoon tea.

    List of Ingredients




    1 10-oz. package frozen strawberries, thawed
    2 eggs
    3/4 cup oil
    1 cup sugar
    1 1/2 cups flour
    1/2 teaspoon baking soda
    1 teaspoon cinnamon

    Recipe




    Preheat oven to 325 degrees

    Puree strawberries in a food processor or blender; set aside. Beat together the eggs and oil. In a separate bowl combine the sugar, flour baking soda and cinnamon. Add the eggs and oil mixture to the dry ingredients and mix well. Blend in the strawberries. Pour into a greased and floured loaf pan. Bake at 325° for approximately 60 minutes or until done. Cool on a rack in the pan for a few minutes, then turn loaf out of pan to cool completely before slicing.
    Makes 1 loaf


 

 

 


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