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Baked Grits




Source of Recipe


Troy Holiness School






List of Ingredients



• 3 1/2c. boiling water
  
• 1c. grits
  
• 1t. salt
  
• 1/4 stick butter
  
• garlic cheese
  
• 1 egg
  
• shredded cheese
  






Instructions



1. Cook as directed like mush. Stir 1 roll garlic cheese in with grits.
   
2. Beat 1 egg in a cup and finish filling with milk; mix.
   
3. Pour all into a buttered dish with shredded cheese on top. Bake at 32 for 15 mins.